The best homemade butter garlic mussels with lemon recipe is a seafood recipe. It seems like it’s a hard recipe that will take more time to cook. But in reality, this is just a 20 minutes recipe. The main work in this recipe is to clean the mussels. When this recipe is ready everyone feels like eating something delicious in a seafood restaurant. Today we will make the best homemade butter garlic mussels with lemon recipe. So, let’s start to make this unique recipe.
Time Required for best homemade butter garlic mussels with lemon recipe
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Time Required Preparation – 7 Minutes Cooking – 25 Total -32 Minutes |
Servings 2-3 Persons |
Ingredients for best homemade butter garlic mussels with lemon recipe
- Mussels cleaned – 2 lbs
- Unsalted butter – 4 tablespoons
- Cream – ½ cup
- White wine – 1.5 cup
- Lemon juice – ½ teaspoon
- Lemon zest
- Tomato medium in small pieces – 1 no.
- Fresh cilantro – ⅓ cup
- Shallot – 1
- Red chili flakes – 1 teaspoon
- Garlic clove -6
- Bread
Directions for best homemade butter garlic mussels with lemon recipe
Step 1
Preheat the oven to 350F. Take a bowl and fill it with water and put mussels in it to wash.
Step 2.
Rinse the water from the bowl and keep it aside.
Step 3.
Now take a lemon and cut it in two halves. Keeps aside one half and the second half sliced in 3 wedges.
Step 4.
Take a tomato and remove its core with the knife. And cut it into small cubes. Also, cut the shallot in half and thinly slice it.
Step 5.
Take garlic cloves and remove their covers. After removing the covers, chop them nicely. Also, mince the cilantro leaves.
Step 6.
Take a bowl and put two tablespoons of soft butter in it and put ⅙ of chopped garlic and ⅓ of minced cilantro in butter. Mix them nicely.
Step 7.
Cut the butter bread’s two pieces and spread mixed butter garlic and cilantro paste on the bread.
Step 8.
After that cook this bread in the oven for 10 minutes and finish on broil for 3 minutes.
Step 9.
Take a pan and put it on medium flame put two tablespoons of butter in it and let it melt.
Step 10.
Put garlic and shallot and cook until it starts fragrance. Now add chili flakes in it and cook it for two minutes.
Step 11.
Add wine, cream, and cubed tomatoes in it and let it simmer. After that put all washed Mussels in a pan and cook it for 5 minutes or until fully opened.
Step 12.
Now reduce the flame and remove the Mussels from the pan and keep aside. Now add salt and black pepper to it. Also, add lemon juice of one wedge and left minced cilantro leaves.
Step 13.
Put the boiled mussels and bread on a plate and spread broth on it. Now garnish the plate with lemon slice lemon zest and parsley over it.
In this way, you will make the delicious best homemade butter garlic mussels with lemon recipe. After tasting it you will feel like restaurant seafood. Please comment on us after making this. If you are a food lover and want to make some more delicious recipes visit our website recipes4me. Here you will find a number of recipes.