The garlic mashed potatoes recipe is very familiar to people all around the world. This dish is a combination of potatoes and garlic. Garlic mashed potatoes take 40 mins to make. Today we will learn how to make garlic mashed potatoes. So let’s begin.
Total time required to cook garlic mashed potatoes
Preparation – 5 mins
Cooking time -35 mins
Total time. – 45 mins
Servings – 4-6
Tools and equipment required for making garlic mashed potatoes
- Potato masher
- Potato ricer
- Food mill
- Hand mixer
- Elbow grease and fork
- Oven
- Pan
- Stove pot
- Aluminum foil paper
Ingredients for garlic mashed potatoes recipe
- Head garlic whole and unpeeled – 1no.
- Olive oil extra virgin – 1 tablespoon
- Yukon gold or another yellow waxy potato – 2 pounds
- A salt half teaspoon or as per your taste.
- ⅓ cup cream
- Butter – 3 tablespoons
The process to make garlic mashed potatoes
Step 1. Preheat the oven to 400° F.
Step 2. Roasting of garlic
Take the garlic head and remove the outer skin of the whole garlic but its heads should be remained contacted. Cut the tops of the garlic with a knife up to a few inches (1 to 1.2 inches). Place the whole garlic on the aluminum foil paper and sprinkle some olive oil and salt on it. Rap garlic head in the aluminum foil paper. After raping put it in the Owen and. Bake it at 400°f for 30 mins or until it’s close and turns to light brown. When this garlic process is complete remove it from the oven and let it cool.
Step 3. Boil the potatoes
While the garlic is in the oven peel and cut the potatoes into small pieces like 1 inch. Put cut potatoes in the pan and sprinkle ½ tablespoon of salt on it. Cover the potatoes with water. Put the pan on the stove and boil potatoes for 15 minutes or until the potatoes have not become soft.
Step 4. Warm the cream and the butter.
Put cream and butter together in a pan and cook them on low heat until the butter is completely melted.
Step 5. Mash garlic and potatoes
Put boiled potatoes and garlic in a pot. After that put this pot on the stove over a low flame. And mash the boiled potatoes and the roasted garlic with a masher or a big fork.
Step 6. Add cream and butter
Now add butter and cream to the mixture of garlic and potatoes. Continuous the mashing until you get the consistency you want. The flame of the stove should be low. Add salt or another ingredient as per your taste.
In this way, you will make delicious garlic mashed potatoes. Your family and friends will love these garlic mashed potatoes. After making comments on us. If you have my confusion please free to contact us. If you want to make CACIO E Pepe or many other delicious recipes visit our website.