Butternut Squash Soup

Healthy Homemade Butternut Squash Soup

Healthy Homemade Butternut Squash Soup is very healthy and tasty. This soup is liked by everyone. This is a simple recipe to make. This is 100 % vegetarian soup which is suitable for vegan and vegetarian people. Here we will make healthy homemade Butternut Squash Soup. We will describe all ingredients and steps which are used or involved to make it. So, let’s start to make this healthy homemade butternut squash soup.

Time required

Preparation – 5 mines

Cooking – 14 mines

Hand grinding – 2 mines

Total time – 21 mines

Servings – 4

Ingredients for healthy homemade Butternut Squash Soup

  1. Onion(diced) – 1 no.
  2. Olive oil – 2 table spoon
  3. Garlic cloves(diced) – 2 no.
  4. Butter nut squash (peeled and diced) – 1 no.
  5. Carrots (peeled and diced) – 2 no.
  6. Vegetable broth – 1ltr
  7. Oats cream – 250 ml
  8. Salt – as per taste
  9. Black pepper – 1 teaspoon
  10. Pumpkin seeds -1 tablespoons
  11. Sunflower seeds – 1 tablespoon

Butternut Squash Soup

Equipment required

  1. Knife
  2. Chopping tray
  3. Large pan
  4. Wooden spatula
  5. Hand blender
  6. Fry pan

Butternut Squash Soup

Steps involved to making healthy homemade Butternut Squash Soup

Step 1.

Take a large pan and put 2 tablespoons of olive oil in it. Let olive oil warm and the add diced 1 onion in it.

Step.2

Cook onion for 1 minute or until it changes its colour. And add 2 garlic cloves in it.

Step 3.

Cook onion and garlic for one minute.

Step 4.

Now add diced Butternut Squash in the large pan.

Butternut Squash Soup

Step 5

After adding butternut squash put diced 2 carrots in it and mix all the ingredients properly.

Step 6

Now put 1 litter vegetable broth in it. And close the lid of the pan. And cook it for 12 mines.

Step 7

After 12 mines turn off the flame and blend this with the help of a hand blender.

Butternut Squash Soup

Step 8

Now turn on the flame again and add 250 ml oat cream in it. And mix properly.

Step 9

Now add salt and black pepper in it and mix properly with a wooden spatula. And warm it for 1 minute. After one minute keep aside it.

Step 10

Now take a pan and fry pumpkin seed and sunflower seeds for 1 minute.

Butternut Squash Soup

Your healthy homemade Butternut Squash Soup is ready to put it on the serving plate. Sprinkle roasted sunflower and pumpkin seed on it. Please comment on us after taste it. If you are a food lover and love to cook new recipes visit our website recipes4me. There you will find many recipes category wise.

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